Tag: Noodle recipes
Udon Noodles in Miso Broth Recipe
SERVES: 4-6PREP TIME: 15 minCOOK TIME: 15 minREADY TIME: 30 minCALORIES: 1100 (Per serving)CUISINE: Asian ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 6 cups (48 fl oz) cold water 8 cm (3 inch) piece kombu (dried seaweed) 5 tablespoons dried bonito flakes 2 tablespoons red miso 250…
Rice Noodle Pancakes Recipe (Asian Cuisine)
SERVES: 6PREP TIME: 15 minCOOK TIME: 30 minREADY TIME: 45 minCALORIES: 540 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 300 g (10 oz) fresh thin rice noodles 2 green chillies, seeded and chopped 2 teaspoons shredded ginger 2 tablespoons chopped coriander 2 tablespoons sesame seeds…
Chilled Soba Noodle Salad Recipe (Asian Cuisine)
SERVES: 4-6PREP TIME: 15 minCOOK TIME: 10 minREADY TIME: 25 minCALORIES: 440 (per serving)CUISINE: Asian ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 300 g (10 oz) dried buckwheat soba noodles 1 cucumber, chopped 1 tablespoon shredded ginger 2 tablespoons black sesame seeds 4 shallots, chopped 125 g…
Shanghai Noodle Stir Fry Recipe
SERVES: 4PREP TIME: 10 minCOOK TIME: 10 minREADY TIME: 20 minCALORIES: 730 (per serving)CUISINE: Asian ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 500 g (1 lb) fresh thick Shanghai noodles 2 teaspoons sesame oil 1 tablespoon oil 4 shallots, chopped 1/2 Chinese cabbage, shredded 1 chicken breast,…
Rare Beef and Cellophane Noodle Salad
SERVES: 4PREP TIME: 10 minCOOK TIME: 15 minREADY TIME: 25 minCALORIES: 440 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 500 g (1 lb) thick rump steak 200 g (6 1/2 oz) cellophane noodles 1 green mango, peeled 1/2 cup Thai basil* leaves 1/2 cup mint…
Barbecue Duck and Ramen Soup Recipe
SERVES: 4-6PREP TIME: 25 minCOOK TIME: 45 minREADY TIME: 1 h 10 minCALORIES: 475 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 3 cups (24 fl oz) chicken stock 5 cups (40 fl oz) water 8 slices ginger or galangal 2 red chillies, halved and seeded…