Mindblown: a blog about philosophy.
Fruit Dessert: Lime and Raspberry Tart Recipe
Incredibly simple to make, the filling for this tart miraculously turns into lime curd in the oven. You could replace the raspberries with blueberries or blackberries if you prefer. SERVES: 6-8PREP TIME: 25 minCOOK TIME: 35 minREADY TIME: 1 hourCALORIES: 406 (per serving) ⇓ You may also listen to the recipe by pressing the play…
Fruit Dessert: Almond Peach Galette Recipe
Sweet peaches, delicate almonds, and an all-butter crust come together in this simple peach almond galette. SERVES: 4PREP TIME: 15 minCOOK TIME: 15 minREADY TIME: 30 minCALORIES: 283 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 4 peaches 185 g (6 oz) ready-made puff pastry ½…
Apricots in Sauternes Syrup Recipe
Peaches are at their best in Summer, so try this peach dessert recipe for a refreshing finish to any dinner party menu. SERVES: 4PREP TIME: 10 minCOOK TIME: 20 minREADY TIME: 30 minCALORIES: 270 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 12 apricots ¼ cup…
Seafood Recipe: Lime Prawns with Green Mango Salad
The green mango adds texture, freshness and tang while the prawns sing of summer. You could also use lobster or cooked, picked crab meat if you prefer. SERVES: 4PREP TIME: 20 minCOOK TIME: 5 minREADY TIME: 25 minCALORIES: 170 (per serving) ⇓ You may also listen to the recipe by pressing the play button below.…
Fish Recipe: Crisp, Spiced Snapper
SERVES: 4PREP TIME: 1 hourCOOK TIME: 5 minREADY TIME: 1 hour 5 minCALORIES: 247 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 2 teaspoons ground cumin 1 green chilli 3 stems coriander 2 cloves garlic 2 slices ginger 2 teaspoons garam masala 4 small snapper, gutted…
Bay and Chervil Fried Salmon Steaks Recipe
SERVES: 4PREP TIME: 10 minCOOK TIME: 30 minREADY TIME: 40 minCALORIES: 282 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 1 tablespoon olive oil 2 teaspoons sea salt 500 g (1 lb) sweet potatoes, peeled and chopped 350 g (111/4 oz) parsnips, peeled and chopped 60…
Fish Recipe: Asian Infused Swordfish with Greens Recipe
Buttery swordfish is baked to perfection in parchment paper. SERVES: 4PREP TIME: 15 minCOOK TIME: 10 minREADY TIME: 25 minCUISINE: AsianCALORIES: 518 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 4 large pieces non-stick baking paper 300 g (91/2 oz) assorted Asian greens (for example, bok…
Chinese Cuisine: Wok-steamed Scallops With Broth Recipe
Scallops on the half shell are hard to find, as far as I know. I have been searching high and low for them for quite some time now. Chinese recipes, prepare authentic Chinese food now! SERVES: 4PREP TIME: 15 minCOOK TIME: 25 minREADY TIME: 40 minCUISINE: ChineseCALORIES: 213 (per serving) ⇓ You may also listen…
Wok-fried Salted Chilli Crab Recipe
SERVES: 4PREP TIME: 30 minCOOK TIME: 20 minREADY TIME: 50 minCALORIES: 303 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 3 green crabs 2 tablespoons oil 2 red chillies, chopped 1 tablespoon sea salt 1 tablespoon cracked black pepper Lime wedges INSTRUCTIONS 1 Remove limbs and…
Garlic-baked Blue Eye Cod Recipe
A tasty combination of Blue eye cod fillets with Roma tomatoes, potatoes, and fresh herbs to spark up a cold winters night. A straight-forward recipe that’s easy to prepare. SERVES: 4PREP TIME: 20 minCOOK TIME: 40 minREADY TIME: 1 hourCALORIES: 480 (per serving) ⇓ You may also listen to the recipe by pressing the play…
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