pilaf
Lemon and Basil Pilaf Recipe
SERVES: 4-6PREP TIME: 10 minCOOK TIME: 20 minREADY TIME: 30 minCALORIES: 210 (per serving) ⇓ You may also listen to the recipe by pressing the play button below. INGREDIENTS 1 tablespoon oil 2 onions, chopped 2 cloves garlic, crushed 1 tablespoon grated lemon rind 2 cups long-grain rice 4½ cups (36 fl oz) vegetable stock … Read more
French Style: Rice Pilaf Recipe (Riz Pilaf)
In France the word pilaf refers to the cooking method of sauteing a food in fat before adding liquid. This method produces perfect rice every time. You will find 2 alternatives at the bottom. You may also listen to the recipe by pressing the play button below: Two more recipes for French Rice Pilaf French … Read more