Name: Chicken with Hoisin Sauce and Cashews | Microwave Recipes
Prep time: 22 min
Cook time: 8 min
Total time: 30 min
Ingredients: 1 lb chicken, skinned, boned and cut into bite-sized pieces; 1 tbsp cornstarch; 11⁄4 cups stock; 1 tbsp light soy sauce; 1 clove garlic, finely minced; 1 tbsp white wine; 4 tbsps Hoisin sauce; 2 oz roasted cashew nuts; 4 green onions, diagonally sliced

Chicken with Hoisin Sauce and Cashews | Microwave Recipes

Cashews accentuate the taste of meat whilst adding a delightful flavor. TIME: Preparation takes 20 minutes, microwave cooking takes 7-9 minutes plus 2 minutes standing time. COOK’S TIP: Ensure the cashew nuts are unsalted. If you can only buy salted ones, rinse before using.

Print Recipe Pin Recipe

Prep Time 22

Cook Time 8

Total Time 30

Course Chicken, Main Courses, Poultry

Cuisine Asian, China

Servings 4

Calories 217.4 kcal

Ingredients

1 lb chicken, skinned, boned and cut into bite-sized pieces
1 tbsp cornstarch
11⁄4 cups stock
1 tbsp light soy sauce
1 clove garlic, finely minced
1 tbsp white wine
4 tbsps Hoisin sauce
2 oz roasted cashew nuts
4 green onions, diagonally sliced

Instructions

Combine the chicken with all the ingredients except the nuts and onions.
Put into a casserole dish, cover and cook on HIGH for 7-9 minutes, stirring halfway through the cooking time. – Once the sauce has thickened and the cornstarch has cleared, add the nuts and the green onions.
Re-cover the dish and leave to stand 2 minutes before serving. Serve with rice.

Keyword Chicken recipes, Microwave Recipe