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Scrambled Eggs with Shrimp Recipe

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizers, Seafood
Cuisine China
Servings 4
Calories 332 kcal

Ingredients
  

  • 12 shrimp, peeled
  • 8 eggs, beaten
  • 1/2 stick celery, cut into small dice
  • 1 green onion, chopped
  • 1 tsp fish sauce
  • Salt and pepper

Instructions
 

  • #Fish-flavored scrambled eggs, cooked with shrimp.# Cut the shrimp into small pieces.
  • Stir the shrimp into the eggs and add the celery, green onion and fish sauce.
  • Season with a little salt and pepper.
  • Cook by stirring over a gentle heat. When cooked to your liking, serve immediately. #TIME# Preparation takes about 10 minutes and cooking takes approximately 10 minutes. #WATCHPOINT# The fish sauce is very salty. Only add more salt after cooking, if necessary.
    Scrambled Eggs with Shrimp Recipe-calories-protein-carbs-eatopic
    Scrambled Eggs with Shrimp Recipe-calories-protein-carbs-eatopic
Keyword Snacks, Under 30 min