Step by step recipes. Easy.

Grilled Cherry Tomatoes Recipe

Grilled Cherry Tomatoes Recipe

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 20 minutes
Course Appetizers, Easy Recipes, Side Dishes, Starters, Vegetarian
Servings 6
Calories 61.2 kcal


  • 750 g / 1 1/2 lb cherry tomatoes
  • 4 garlic cloves, peeled and sliced
  • 3 – 4 sprigs of fresh thyme
  • Sea salt and freshly ground pepper
  • 1/4 cup olive oil
  • 3 tablespoons balsamic vinegar


  • #Cook the tomatoes a few hours ahead of serving time so that there will be plenty of time for the tomatoes to cool. Serve with other ‘mezes’ or ‘tapas’ on a summer dinner table.# Preheat oven to 350 °F / 180 °C.
  • Toss the tomatoes in the olive oil to coat. Season and spread on an ovenproof dish.
  • Drizzle with balsamic vinegar. Sprinkle garlic slices and place thyme sprigs among tomatoes. Season with salt and pepper.
  • Grill for about 10 minutes until beginning to burst and brown. Lower oven temperature to the lowest degree and roast for another hour.
  • Watch carefully. The tomatoes should not char.
Keyword Grill