Category: Side Dishes
Artichokes With Vinaigrette Recipe (Artichauts Vinaigrette)
Chicory Salad with Roquefort (Salade Aux Endives et au Roquefort)
Prawn, Avocado and Citrus Salad (Salade de Crevettes Aux Agrumes)
French Cuisine Recipes: Glazed Carrots and Turnips (Navets a la Nivernaise)
French Cuisine: Asparagus With Orange Sauce Asperges Sauce Maltaise
French Recipe: Warm Leeks With Vinaigrette (Poireaux à la Vinaigrette)
Stuffed Artichoke Bottoms (Fonds d’Artichauts aux Duxelles)
Peas With Lettuce and Onion (Petits Pois la Française)
French Beans With Tomatoes Recipe (Haricots Verts à la Provençale)
French Recipe: Festive Brussels Sprouts (Choux de Bruxelles Braisées)