Category: Vegetarian
Courgette and tomato bake Recipe (Tian Provençal)
This dish has been made for centuries in Provence and it gets its name from the shallow casserole, tian, in which it is traditionally cooked. In the days before home kitchens had ovens, the assembled dish was carried to the bakeries to make use of the heat remaining after the bread was baked.
Provençal Vegetable Stew Recipe (Ratatouille)
This classic combination of the vegetables that grow abundantly in the south of France is infinitely flexible. Use the recipe as a guide for making the most of what you have on hand. • Servings: 6 min• Preparation Time: 20 min • Cook Time: 1 h • Ready Time: 1 h 20 min • Cuisine: French…