Chicken with Snow Peas Recipe
Snow peas bring a flavor all their own to any recipe.
TIME: Preparation takes 20 minutes, microwave cooking takes 8½ - 9½ minutes plus 2 minutes standing time.
BUYING GUIDE: Oyster sauce is a common ingredient in Chinese cooking and is widely available in supermarkets.
Prep Time 22 minutes mins
Cook Time 9 minutes mins
Total Time 31 minutes mins
Course Chicken
Cuisine Asian, China
Servings 4
Calories 240 kcal
- 2 tbsps oil
- 1 lb chicken breasts, skinned, boned and cut into thin slivers
- 2 tsps cornstarch
- 3 tbsps rice wine
- 3 tbsps light soy sauce
- 2 tbsps oyster sauce
- 4 tbsps chicken stock Dash sesame oil
- Salt and pepper 4 oz snow peas
Heat the oil 30 seconds on HIGH in a large casserole dish.
Mix the remaining ingredients except the snow peas, and pour over the chicken.
Cover and cook 7-9 minutes on HIGH, stirring halfway through cooking time.
Add the snow peas, re-cover the dish and cook 30 seconds on HIGH.
Leave to stand for 2 minutes before serving. Serve with rice.
Keyword Chicken recipes, Microwave Recipe, Under 30 min