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Kiwi and Coconut Duo Recipe | Chinese Style Fruit Desserts

Kiwi and Coconut Duo Recipe | Chinese Style Fruit Desserts

Incredibly simple to prepare, this recipe is a delicious blend of kiwi fruit, fresh coconut and coconut milk. TIME: Preparation takes about 25 minutes. VARIATION: Coconut milk can now be bought in cans. It is usually of very high quality and is thicker than fresh coconut milk. COOK’S TIP: The addition of sugar to the milk is optional, and depends upon the acidity of the milk.
Prep Time 25 minutes
Total Time 25 minutes
Course Desserts, Side Dishes
Cuisine Asian, China
Servings 4
Calories 240 kcal


  • 4 kiwi fruit
  • 1 fresh coconut
  • A little sugar (optional)


  • Remove the stalks from the ends of the kiwis.
  • Peel them lengthwise with a small sharp knife.
  • Slice them thinly widthways.
  • Cut the coconut into pieces, reserving all the milk.
  • Cut the coconut flesh into very thin slices.
  • Arrange the kiwi slices on a serving plate and surround with the slices of coconut.
  • Add a little sugar to the coconut milk if desired and pour over the fruit. Serve chilled.
Keyword Fruit Desserts, Under 30 min