#Cut the endive into thin strips. Spread the bread with the butter and cover with the endive.#
Cut the endive into thin strips. Spread the bread with the butter and cover with the endive.
Dice the cheese and egg and chop three of the shelled walnuts.
Mix these with the chives, mayonnaise and yogurt and season with salt and pepper.
Spread this mixture over the endive and garnish with grapes and the remaining walnut.